About The Boot

Founder, Creative Director, & Editor-in-Chief

Kelly started The Boot Magazine in 2022 when she was halfway through her final year at Villanova Law to unite her love of the country lifestyle with her passion for writing. As someone who grew up a voracious reader of celebrity news magazines, she wanted to create a unique publication that simultaneously offers a fresh perspective on the lives of those in the entertainment scene and accurately captures the essence of rural living. Hence, The Boot Magazine was born.

Chief Recipe Developer

Erin is a Masters student at Immaculata University studying Nutrition and Dietetics. When she’s not busy reading science textbooks for fun or fulfilling orders for her home bakery, Forget Me Not Food, she develops innovative recipes that prioritize health and wellness without compromising the rustic and indulgent flavors of her creations that her customers love so dearly.

Art Director

Julie is a country girl through-and-through. Raised in a hardworking blue-collar family, she seamlessly blends her down-to-earth roots with her passion for creativity as she assists in the planning and execution of all photoshoots and visual projects. Julie’s unique perspective, shaped by her country upbringing and artistic fervor, brings a refreshing touch to every project she undertakes.